Superstone® Stoneware La Cloche® Bread Baker with Aquamarine Glazed Exterior and Unglazed Interior
The Superstone® La Cloche® is the original la cloche bread baker, lauded by fine chefs and bakers the world over! The Superstone® La Cloche® mimics a professional brick-lined oven right in your own kitchen to make an artisan, country bread loaf.
Superstone® stoneware material heats evenly, producing a perfectly browned bread crust. The unglazed interior pulls moisture from the dough, producing a bread with a crackly crust and light interior crumb just like breads from your favorite artisan bakery!
Also great for roasting potatoes with a fluffy light interior and crispy skin. Many baking cookbooks recommend the Sassafras Superstone® La Cloche® because of its superior performance. Use the La Cloche® base as a pie plate or deep-dish pizza baker! The unglazed interior produces a light and flaky pie crust and a perfectly textured pizza crust.
You won’t be disappointed with the original and best La Cloche® bread baker, lauded by the finest bakers everywhere!
Base (interior): 10.5”D X 1.5”H
Dome:(interior): 10.25” D X 5”H
Overall (exterior): 12” D X 8.5”H with handle
Check out our Use & Care page and learn how to properly season, clean, and maintain your Superstone® products:
or download our pdf