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Superstone® Use and Care

Easy No-Yeast Bread

This is a basic bread that won’t give you quite the brown crust you’re used to with a typical bread, but our Superstone® Bakers will help the bread develop a somewhat crackly crust.  

This bread is best baked on one of our Superstones or the Superstone® Deep Dish Pizza Pie Baker.

Ingredients:

3 cups all-purpose flour
1 tsp salt
4 tsp baking powder
1 ⅓ cup milk

Instructions: 

Preheat the oven to 375ºF and preheat the Superstone® Bakeware.

Combine the flour, salt and baking powder and mix well.  Slowly add the milk, stirring until the milk is absorbed.  Knead the dough a few times and form the dough into a ½ inch thick disc.

Using a bread lame, score the dough with an “x”. Place the dough into the preheated baker.  Bake for 35-40 minutes. The bread will be pale in color and slightly browned around the edges.  Best served warm with butter!